Menus
Delicious and perfectly cooked meals only at the Bradford Arms Restaurant & Pub in Llanymynech.
Our chefs use only the freshest top quality meats, fish and vegetables and all meals are prepared especially
for you, which as you will understand takes a little time. Your patience would be much appreciated during this delay.
Evening Menu
Main Course
All main meals are served with a selection of fresh seasonal vegetables and new potatoes or homemade chips unless otherwise stated
All sauces may be served seperate to main, please ask a member of staff when ordering your meal
Chicken
Chicken Kiev £10.95
Finest chicken supreme, stuffed with a garlic herb butter, wrapped in bacon and panned in breadcrumbs and oven baked to a crisp golden brown
Maryland Chicken £10.95
Finest chicken supreme, wrapped in bacon, panned in cornflakes and oven baked, served with a honey and mustard white wine cream sauce
Caerphilly Chicken £10.95
Supreme of chicken stuffed with Caerphilly cheese and wrapped in bacon, served on a bed of leek mash and finished with a white wine and mushroom cream sauce
Stilton Chicken £10.95
Supreme of chicken wrapped in bacon and finished with a blue Stilton cream sauce
Hunters’ Chicken £10.95
Oven roasted supreme of chicken wrapped in bacon and smothered in a mushroom and barbeque sauce, topped with melted apple wood smoked cheese
Italian Chicken £10.95
Supreme of chicken stuffed with mozzarella and wrapped in bacon, served on a fresh Italian tomato sauce and finished with pesto
Chicken Stir Fry £10.95
Tender strips of chicken fillet and sliced vegetables lightly spiced and stir fried, served with noodles. (please state if you do no wish to have chilli peppers added)
Pork and Lamb
Lamb Casserole £8.95
Home made casserole with tender pieces of lamb with vegetables served with dumplings
Pork a la Mutarde £9.95
Tender slices of pork fillet, pan-fried and served with a creamy wholegrain mustard sauce
Pork Medallions £9.95
Tender slices of pork fillet, pan fried and served with a garlic and cider apple cream sauce
Stuffed Pork Fillet £11.95
Tender pork fillet stuffed with black pudding, served on a bed of apple mash, napped with a rich red wine gravy
Beef
Steak ‘n’ Ale Pie £8.95
Tender pieces of steak, marinated and cooked in real ale, finished with a rich gravy in a short crust pastry pie
Steak ‘n’ Kidney Pudding £8.95
Tender pieces of steak and kidney, encased in suet pastry and served with homemade gravy
Lasagne Al Forno £9.95
Home cooked lasagne, using Chef’s own secret recipe, served with side salad and crusty garlic bread
Chilli Con Carne £9.95
Minced beef and red kidney beans in a spicy chilli tomato sauce, served with a rice timbale, accompanied with garlic bread
Beef Stroganoff £9.95
Tender chunks of steak and mushrooms cooked in a garlic, onion, mustard and brandy sauce, served with your choice of rice or noodles
Steaks, Grills and Roasts
Gammon Steak Garnis* £10.95
A lean 10oz gammon steak frilled and topped with either pineapple or egg, accompanied with grilled tomato and mushrooms
8oz Sirloin Steak* £13.95
Prime sirloin steak, cooked to your liking, served with a garnish of grilled tomato, mushrooms and battered onion rings
8oz Rump Steak* £12.95
Prime rump steak, cooked to your liking, served with a garnish of grilled tomato, mushrooms and battered onion rings
Steak Sauces: Stilton / Diane / Pepper / Garlic / Chasseur / Mustard £3.50
Steak Duo £30.00
2 x 8oz sirloin or rump steaks cooked to your liking with homemade onion rings, tomato and mushrooms, served with homemade chips. Accompanied by a bottle of house wine, choose either white, red or rose.
Smothered Sirloin* £14.95
8oz sirloin, cooked to your liking, topped with onion, mushroom and garlic, finally topped with your choice of Stilton, Caerphilly, Mozzarella, Cheddar or Brie
Mexican Sirloin* £14.95
8oz sirloin, cooked to your liking, topped with chilli con carne and smothered in cheddar or mozzarella
Roast Beef £7.95
Tender slices of roast beef served with roast potatoes, homemade Yorkshire pudding and finished with a red wine gravy
* approximate uncooked weight
Fish
Deep Fried Battered Cod £9.95
Prime North Atlantic cod fillet, dipped in The Bradford Arms beer batter and deep-fried, served with homemade chips, side salad and homemade coleslaw
Breaded Scampi £8.95
Whole tail scampi, lightly panned in breadcrumbs, served with lemon wedges, homemade chips, side salad and homemade coleslaw
Salmon Fillet £12.00
Prime salmon fillet, oven roasted, napped with a parsley and dill cream white wine sauce
Fisherman’s Pie £10.95
Generous pieces of cod, salmon and prawns cooked in a cream white wine dill sauce, topped with a mustard mash, mozzarella cheese and oven baked
Seafood Medley £11.95
Prime Pangasius fillet, smoked salmon, prawns, seasonal shell fish and mussels bound in a garlic herb sauce, accompanied by home made bread
Spicy Crab Cakes £9.95
A blend of white and brown crabmeat flavoured with mustard, celery a hint of cayenne and coated in crispy breadcrumbs flecked with coriander, served on a bed of vegetable stir fry napped with red pesto
Sea Bass Fillets £12.00
Pan fried sea bass fillets served with sauté new potatoes and a chive cream sauce
Vegetarian
Mushroom Stroganoff £9.95
Pan-fried mushrooms, peppers and onions, flambéed in brandy and finished with a garlic, mustard and cream white wine sauce, served with a rice timbale
Leek, Mushroom and Onion Pancake £9.95
Chunky pieces of leek, mushrooms and onions cooked in a cream white wine sauce, encased in a savoury herb pancake topped with blue stilton and basil pesto
Two Bean & Pepper Bake £9.95
Oven baked kidney beans, chickpeas with peppers and onions served with rice and a crisp side salad
Ratatouille Basket £9.95
Aubergine, courgette and onion bound in a tomato and garlic sauce served in a tortilla basket and napped with pesto
Vegetarian Lasagne £9.95
Homemade lasagne consisting of layers of lasagne, finest minced quorn, basil, ricotta cheese and creamy béchamel sauce, served with side salad and garlic bread
Goats Cheese and Tomato Tartlet £9.95
Homemade goats cheese and tomato tartlet served on a bed of mixed leaves with a balsamic reduction
Red Onion and Feta Cheese Puff £9.95
Puff pastry case filled with a rich onion compote topped with feta cheese and oven baked, served on a bed of crisp leaves
Desserts
Desserts are all freshly prepared on the premises by our own chefs
Sticky Toffee Pudding £4.50
Chefs own sticky toffee pudding smothered in oodles of toffee sauce, served with a choice of vanilla ice cream or pouring cream
Homemade Bread and Butter Pudding £4.50
Layers of bread and butter, sultanas and cinnamon soaked in egg custard served with custard
Fruit Crème Brulee £4.50
A delicious variation on a firm favourite. Thick patisserie cream, infused with fruit, served with a homemade shortbread biscuit, please ask the staff for the flavour of the day (if you are a celiac please let us know as the cafe curl contains gluten)
Homemade Fruit Crumble £4.50
Homemade fruit crumble served hot with custard or vanilla ice cream
Millionaires Shortbread £4.50
A homemade shortbread biscuit covered in caramel and topped with dark Belgium chocolate. Served warmed with ice cream
Chefs Homemade Cheese Cake £4.50
Homemade cheesecake with a rich biscuit crumb base, please ask the staff for the flavour of the day
Chocolate Pudding £4.50
Homemade chocolate pudding served with chocolate custard
Ginger Pudding £4.50
A warmed homemade ginger pudding served with either custard or ice cream
Cheese Board £5.95
A fine selection of local and continental cheese accompanied with cheese biscuits and salad
Please see our Beverages Menu for our range of tea & coffee
The Bradford Arms Children’s Menu
Homemade Chicken Goujons £5.95
Tender strips of chicken breast, coated in homemade batter or breadcrumbs and deep fried. Accompanied with chips, peas, beans or salad
Homemade Fish Goujons £5.95
Prime slice of cod, coated in homemade batter or breadcrumbs and deep fried. Accompanied with chips, peas, beans or salad.
Sausage £5.95
Prime juicy pork sausages, accompanied with chips, peas, beans or salad.
The Bradford Burger £5.95
4oz (pre-cooked weight) burger made from the finest beef, onion and seasonings. Served in a crusty bread bun and accompanied by chips, peas, beans or salad.
The Bradford Cheese Burger £5.95
4oz (pre-cooked weight) burger made from finest beef, onion and seasonings. Served in a crusty bread bun and accompanied by chips, peas, beans or salad
Cheese & Tomato Pizza £5.95
5• pizza oven baked accompanied by chips, peas, beans or salad
Pasta in Cheese Sauce £5.95
Pasta smothered in cheese sauce, topped with cheese and finished under the grill, accompanied by chips, peas, beans or salad
Lasagne £5.95
Homemade lasagne served with garlic bread and salad
Roast Dinner £5.95
Roast of the day or roast chicken served with roast potatoes, homemade Yorkshire pudding, gravy and seasonal vegetables
Lunch Menu
Sandwiches served in your choice of white or brown bread and accompanied with homemade coleslaw, crisps and side salad garnish
Roast Beef £4.95
Roast Ham £4.95
Tuna Mayo and dill £4.95
Smoked Salmon with chive cream cheese £4.95
Prawn Marie Rose £4.95
Plain Cheddar £3.95
Cold Salads served with pickles, crisps and homemade coleslaw
Roast Ham £6.95
Ploughman's £6.95
Roast Beef £6.95
Tuna Mayonnaise and Dill £6.95
Prawn Marie Rose £6.95
Don’t forget to check out the hot meals section for a selection of hot salads
Hot Snacks all baguettes are served with crisps, coleslaw and side salad
Bacon, Brie and Cranberry Baguette £5.95
Bacon Lettuce & Tomato Baguette £5.95
Cheese Melt and Grilled Bacon Baguette £5.95
Cajun Chicken and Salad Baguette £5.95
Tuna and Cheese Melt Baguette £5.95
Turkey and Stuffing Baguette £5.95
Sausage and Red Onion Marmalade Baguette
Jacket Potatoes all potatoes are served with homemade coleslaw and side salad
Filled with Baked Beans £5.95
Filled with Chilli Beef and topped with mozzarella £5.95
Filled with Prawn Marie Rose £5.95
Filled with Cheese, Pineapple, Ham £5.95
Filled with Cheese and Ham £5.95
Filled Tuna Mayonnaise and Dill £5.95
Filled with Chicken and Bacon in Mayonnaise £5.95
Omelettes all omelettes are served with side salad, homemade coleslaw and chips
Plain Omelette £5.95
Fillings:
Mushrooms
Ham
Onion Pepper
Tomato Cheese
Each Filling – 65p
Tapas and Panini
Please see our tapas and panini menu for the further light snacks
Side Orders
Portion of Homemade chips £1.50 Seasonal Side Salad £1.75 Onion Rings £1.50
Fresh Potatoes & Vegetables £1.75 Bread and Butter £0.75 Garlic Bread £1.95
Hot Meals
Starters
Chefs Own Soup of the Day £3.95
Made fresh on the premises, simple yet delicious, served with homemade crusty bread
Homemade Chicken Liver Pate £4.95
Finest homemade chicken liver pate served with crisp seasonal salad lightly drizzled with Chefs own dressing and , accompanied by brown toast
Garlic Mushrooms £4.95
Pan-fried garlic mushrooms served in a creamy sauce accompanied by homemade bread
Smoked Salmon Coronets £4.95
Smoked salmon wrapped round chive cream cheese and served on a bed of crisp leaves
Cajun Chicken Salad £5.95
Sliced chicken breast marinated in spicy blackened Cajun spices and grilled, served on a bed of crisp salad
Please note: - starters may be ordered as a main meal. Larger portions are available
Mains
Steak & Ale Pie £8.95
Tender piece of steak, marinated and cooked in real ale, finished with a rich onion gravy in a short crust pastry pie
Steak & Kidney Pudding £8.95
Tender pieces of steak and kidney encased in suet pastry served with homemade gravy
Gammon Steak Garnis £10.95
A lean 10oz gammon steak, grilled and served with grilled tomato and fried mushrooms, and your choice of pineapple or egg
Lasagne Al Forno £9.95
Served with garlic bread and side salad
Chilli Con Carne £9.95
Served with a rice timbale
Oven Roast Chicken Supreme £10.95
Served with a leek, onion and mushroom sauce, or rich homemade gravy
Large Cajun Chicken Salad £10.95
Oven roast chicken supreme, marinated in blackened Cajun spices and herbs. served with pickles and homemade coleslaw on a bed of seasonal leaves and salad
Haddock Fillet £7.95
Poached haddock fillet, napped with a white wine cream herb sauce
Battered Cod £9.95
Prime Atlantic cod, dipped and fried in The Bradford Arms beer batter served with chips and garden peas
Scampi £8.95
Finest whole tail scampi deep fried, served on a bed of seasonal salad with tartar sauce
Giant Yorkshire Pudding £7.95
A giant Yorkshire pudding served with a choice of fillings. Choose from roast beef and gravy. sausage and onion gravy, chilli con carne, or mushroom stroganoff
Two Bean & Pepper Bake £9.95
Oven baked kidney beans, chickpeas and sweet corn with peppers and onions served with rice and a crisp side salad
Nachos £6.95
Nachos smothered with your choice of chilli con carne, cheese or chilli and cheese, spicy tomato sauce or spicy tomato sauce and cheese
All main meals are served with your choice of chips, salad or vegetables
Desserts
Desserts are all freshly prepared on the premises by our own chefs
Sticky Toffee Pudding £4.50
Chefs own sticky toffee pudding smothered in oodles of toffee sauce, served with a choice of vanilla ice cream or pouring cream
Homemade Bread and Butter Pudding £4.50
Layers of bread and butter, sultanas and cinnamon soaked in egg custard served with vanilla ice cream
Fruit Crème Brulee £4.50
A delicious variation on a firm favourite. Thick patisserie cream, infused with fruit, served with a cafe curl, please ask the staff for the flavour of the day (if you are a celiac please let us know as the cafe curl contains gluten)
Homemade Fruit Crumble £4.50
Homemade fruit crumble served hot with custard or vanilla ice cream
White Chocolate & Raspberry Blondie £4.50
A homemade Blondie infused with raspberries and white chocolate and served with vanilla ice cream
Chefs Homemade Cheese Cake £4.50
Homemade cheesecake with a rich biscuit crumb base, please ask the staff for the flavour of the day
Chocolate Brownie £4.50
A warmed homemade chocolate brownie, served with white chocolate sauce
Ginger Pudding £4.50
A warmed homemade ginger pudding served with either custard or ice cream
Cheese Board £5.95
A fine selection of local and continental cheese accompanied with cheese biscuits and salad
Please see our Beverages Menu for our range of tea & coffee
Summer Smashers
2 main courses for £14.00
Ham Egg & Chips
Honey roasted ham with 2 eggs chips and beans or peas
Prawn Nachos
Crisp nachos topped with prawns and tomatoes dressed with a Marie Rose dressing
Oven Roast Chicken Supreme
Oven Roasted chicken fillet wrapped in bacon accompanied by a leek and mushroom cream sauce, served with seasonal vegetables or chips
Battered Haddock
Haddock fillet coated in our homemade beer batter and deep fried, served with homemade chips and peas
Pork and Apple Burger
Served with crisp salad, coleslaw and chips
Goats Cheese and Tomato Tartlet
Homemade goats cheese and tomato tart served on a bed of crisp leaves napped with a balsamic reduction served with chips
Leek & Mushroom Pancake
Chunky pieces of leek and mushroom bound in a cream sauce, wrapped in a pancake and topped with blue cheese and pesto
Soup and a Sandwich - £5.95
Try our tasty homemade soup accompanied by a sandwich
Winter Warmers
2 main course for £14.00
Battered Haddock
Prime haddock fillet lightly battered, served with chip and peas
Faggots
Welsh faggots served on a bed of fluffy mashed potatoes and Cumberland Sauce served with seasonal vegetables
Oven Roast Chicken Supreme
Oven Roasted chicken fillet wrapped in bacon accompanied by a leek and mushroom cream sauce, served with seasonal vegetables or chips
Cottage Pie
Minced beef, peas and mushrooms in gravy topped with mash potato and cheddar cheese
Pork & Apple Burger
Served with crisp side salad, homemade coleslaw and mint mayonnaise
Two Bean & Pepper Bake
Oven baked kidney beans, chickpeas and sweetcorn with peppers and onions served with rice and a crisp side salad
Leek Onion and Mushroom Pancake
Chunky pieces of leek, onion and mushrooms bound in a cream sauce and wrapped in a pancake, topped with stilton cheese and napped with pesto, served with seasonal vegetables or chips
Soup and a Sandwich - £5.95
Try our tasty homemade soup accompanied by a sandwich
Please ask for choice of fillings on either white or brown bread
Week Day Specials
2 Courses £9.95
Starters
Soup of the day
Served with a crispy bread roll
Grilled Goats Cheese
Grilled goats cheese on a bed of crisp leaves napped with a balsamic reduction
Prawn Cocktail
Served on a bed of crisp salad and topped with prawn Marie rose sauce, accompanied by brown bread and butter
Pan Fried Garlic Mushrooms
Mushrooms pan-fried in a garlic cream sauce, topped with mozzarella and served with homemade bread
Mains
Roast of the Day
Served with Yorkshire pudding, roast potatoes and homemade gravy
Beef Stroganoff
Tender chunks of beef steak and mushrooms, served in a creamy garlic, brandy sauce accompanied by a rice timbale
Steak & Kidney Pudding
Tender pieces of steak and kidney encased in suet pastry served with homemade gravy
Chilli Con Carne
Served with a timbale of rice
Breaded Plaice or Scampi
Deep fried breaded plaice or scampi served with a side salad and homemade coleslaw
Red Onion and Feta Puff
Puff pastry case filled with a rich onion compote topped with feta cheese and oven baked, served on a bed of crisp leaves
Sweets
Fruit Brulee
Chocolate Pudding
Sticky Toffee Pudding
Awesome Autumns
2 main courses for £14.00
Ham Egg & Chips
Autumns Honey roasted ham with 2 eggs chips and beans or peas
Battered Haddock
Haddock fillet coated in our homemade beer batter and deep fried, served with homemade chips and peas
Chilli Con Carne
Served with rice
Oven Roast Chicken Supreme
Oven Roasted chicken fillet wrapped in bacon accompanied by a leek and mushroom cream sauce, served with seasonal vegetables
Beef Stew and Dumplings
Tender pieces of beef with vegetables and mushrooms bound in a rich home made gravy topped with suet dumplings, served with seasonal vegetables
Pork, & Apple Burger
Served with crisp salad, home made coleslaw and chips
Mushroom, Brie & Cranberry Wellington
Sautéed mushrooms, cranberries and seasoned spinach with hazelnuts topped with brie encased in puff pastry served with a crisp salad
Leek & Mushroom Stroganoff
Chunky pieces of leek and mushroom bound in a cream garlic sauce, served with rice
Sunday Lunch Menu
3 courses - £13.95
2 courses - £10.95
1 course - £7.95
Special Offer - Kids £4.50 or free to a good home
Starters
Soup of the Day
Served with crusty bread
Garlic Mushrooms
Pan fried mushroom in a garlic cream sauce, topped with mozzarella and served with crusty bread
Homemade Chicken Liver Pate
Chefs own chicken liver pate served with crisp salad and accompanied by brown toast
Mediterranean Salad
Crisp leaves with feta cheese and sundried tomatoes napped with balsamic reduction
Mains
Roast Topside of Beef
Served with Yorkshire pudding, roast potatoes & homemade gravy
Roast Pork Loin
Served with Yorkshire pudding, roast potatoes & homemade gravy
Roast Turkey
Served with Yorkshire pudding, roast potatoes, homemade gravy & stuffing
Poached Haddock Fillet
Poached haddock fillet served with a cream parsley sauce
Two Bean Bake
Baked kidney beans, chickpeas with peppers and onions served with rice and crisp salad
Sweets
Homemade Chocolate Pudding with Chocolate Custard
Homemade Fruit Crème Brulee
Homemade Cheese Cake
Burger & Pie Menu
The following list of burgers are prepared from the finest, local beef, onion and
seasonings. We use 2 x 4oz (pre-cook weight) burgers and each contains 80% beef. All are
served in a soft bread bun and accompanied by chips, homemade coleslaw and salad
The No Frills Burger! £6.95
A plain burger
The American Burger £7.95
Burger topped with crispy bacon and grilled cheddar
The Mexican Burger £7.95
Burger topped with Chilli beef and grilled mozzarella
The Careful Burger £7.95
Burger topped with leeks and grilled Caerphilly cheese
The Breakfast Burger £7.95
Burger topped with bacon, mushrooms and egg
The ‘Bradford’ Blaster £8.95
Burger topped with bacon, mushrooms, onion rings, and grilled cheddar cheese
Try one of our homemade pies - topped with shortcrust pastry and served with either homemade chips and peas or new potatoes and seasonal vegetables
Lamb & Vegetable £8.95
Tender piece of lamb and mixed vegetables bound in a rich gravy
Steak £8.95
Tender pieces of beef bound in a rich gravy
Steak & Mushroom £8.95
Tender pieces of beef and mushrooms bound in a rich gravy
Minced Beef and Vegetable £8.95
Prime minced beef with vegetables and mushrooms bound in a rich gravy
Chicken & Mushroom £8.95
Tender pieces of chicken and mushroom bound in a rich cream sauce
Chicken & Sweetcorn £8.95
Tender pieces of chicken and sweetcorn bound in a rich cream sauce
Chicken & Leek £8.95
Tender pieces of chicken and leek bound in a rich cream sauce
Leek & Mushroom £8.95
Pieces of leek and mushroom bound in a rich cream sauce
Cheese, Onion & Potato £8.95
Creamy potato mixed with cheese and onion
Early Bird Menu
Available between 5:30pm and 7:00pm
2 Courses £9.95
Starters
Soup of the day
Served with a crispy bread roll
Grilled Goats Cheese
Grilled goats cheese on a bed of crisp leaves napped with a balsamic reduction
Homemade Chicken Liver Pate
Chef’s own pate served with a crisp salad and accompanied by brown toast
Pan Fried Garlic Mushrooms
Mushrooms pan-fried in a garlic cream sauce, topped with mozzarella and served with homemade bread
Mains
Roast of the Day
Served with Yorkshire pudding, roast potatoes and homemade gravy, accompanied by seasonal vegetables
Steak ‘n’ Ale Pie
Tender pieces of steak, marinated and cooked in real ale, finished with a rich gravy in a short crust pastry pie, served with chips and peas
Chilli Con Carne
Served with a timbale of rice
Oven roast Chicken Supreme
Oven roasted chicken fillet served with a cream mushroom and leek sauce accompanied by seasonal vegetables
Breaded Plaice or Scampi
Deep fried breaded plaice or scampi served with homemade chips, side salad and homemade coleslaw
Ratatouille Basket
Aubergine, courgette and onion bound in a tomato and garlic sauce, served in a tortilla basket and napped with pesto, accompanied by seasonal vegetables
Sweets
Sticky Toffee Pudding served with toffee sauce
Fruit Crème Brulee served with a cafe curl
Homemade Cheese Cake
Senior Citizens Specials
2 Courses £8.95
Starters
Soup of the day
Served with a crispy bread roll
Chefs Chicken Liver Pate
Served on a seasonal salad and toast
Grilled Goats Cheese
Grilled goats cheese served on a bed of crisp leaves with a balsamic reduction
Mains
Roast of the Day
Served with homemade gravy, Yorkshire pudding and roast potatoes
Steak ‘n’ Ale Pie
Tender pieces of steak, served in gravy with ale in a short crust pastry pie
Cottage Pie
Minced beef, peas and mushrooms in gravy topped with mash potato and cheddar cheese
Deep Fried Plaice
Served with side salad and homemade coleslaw
Goats Cheese and Tomato Tart
Homemade goats cheese and tomato tartlet served on a bed of mixed leaves with a balsamic reduction
Sweets
Bread and Butter Pudding
Served with vanilla ice cream
Fruit Brulee
Served with a Cafe curl biscuit, please ask a member of staff for the flavour
Vanilla Ice Cream
Spring Savers
2 main course for £14.00
Ham Egg & Chips
Honey roasted ham with 2 eggs chips and beans or peas
Battered Haddock
Haddock fillet in homemade beer batter served with chips and peas
Oven Roast Chicken Supreme
Oven Roasted chicken fillet wrapped in bacon accompanied by a leek and mushroom cream sauce, served with seasonal vegetables or chips
Chilli Con Carne
Homemade beef chilli con carne served with a rice timbale
Lamb & Mint Burger
Served with chips, crisp salad, homemade coleslaw and mint mayonnaise
Goats Cheese and Tomato Tartlet
Homemade goats cheese and tomato tart served on a bed of crisp leaves napped with a balsamic reduction served with chips
Leek, Onion and Mushroom Pancake
Chunky pieces of leek, onion and mushrooms bound in a cream sauce and wrapped in a pancake, topped with stilton cheese and napped with pesto, served with either seasonal vegetables or chips
Soup and a Sandwich - £5.95
Try our tasty homemade soup accompanied by a sandwich
Choice of fillings are ham, beef, cheese or tuna on either white or brown bread
Tapas Menu
Available 11:30 to 2:00 then 6:30 to 9:00
The following are available as a light snack. All dishes are £3.00 each, simply order as many as you like.
Chilli and Cheese Nachos
Warmed nachos topped with homemade chilli, and mozzarella and grilled
Smoked Goats Cheese & Sun Dried Tomato Bruschetta
Slices of warm baguette with sun dried tomatoes topped with welsh smoked goats cheese and toasted
Sweet Chilli Chicken
Chicken skewers on a bed of crisp leaves
Lamb Koftas
Seasoned lamb kebabs with a salad garnish and mint crème fraiche
Garlic Mushrooms & Onion Rings
A combo of garlic mushrooms and onion rings with garlic mayonnaise and sweet chilli dips
Trio of Prawns
Chilli & Mango breadcrumbed prawn, prawn twister and popcorn shrimp served on a bed of crisp leaves and lemon mayonnaise
Cider Batter Black Pudding
Pieces of black pudding lightly coated in homemade cider batter served with apple mash
Duck Spring Rolls
Served on a bed of crisp leaves with hoi sin sauce
Cheesy Chips
Homemade chips topped with cheddar cheese and grilled served with either Sweet chilli dip, garlic mayonnaise, BBQ sauce or ketchup
Panini’s
All Panini’s are £5.95, if you want extra filling please add £0.30 per filling
All our Panini's are served with a side salad and homemade coleslaw
Chicken and Pesto
Succulent chicken breast drizzled in pesto and mixed with mozzarella and toasted
Goats Cheese & Mixed Pepper
Melted goats cheese with mixed peppers in a crisp Panini
Tuna Melt
One of the favourites, tuna mayonnaise topped with cheddar and toasted to perfection
BBQ Chicken
A take on the hunters chicken from the main menu, chicken pieces in a BBQ sauce with mushrooms and smoked cheddar
Chicken, Bacon and Mushroom
Succulent chicken pieces, grilled bacon and mushroom slices topped with cheddar cheese and toasted to perfection
Hawaiian
Slices of ham, cheddar cheese and pineapple in a crisp Panini
Just Cheese
For those who like things simple. A plain cheddar Panini toasted to perfection.
Extra fillings
Ham Tomato
Mushrooms Onion
Leek
Coffee Menu
Cappuccino £2.50
Latte £2.50
Espresso £1.95
Mocha £2.50
Liqueur Coffee £3.95
Decaf Coffee £1.95
Hot Chocolate £2.50
Pot of Coffee £1.95
Tea £1.95
If you have questions about any of the dishes on our menu, or you would like to make a booking, please get in touch.
Delicious and perfectly cooked meals only at the Bradford Arms Restaurant & Pub in Llanymynech.
Our chefs use only the freshest top quality meats, fish and vegetables and all meals are prepared especially
for you, which as you will understand takes a little time. Your patience would be much appreciated during this delay.
Evening Menu
Main Course
All main meals are served with a selection of fresh seasonal vegetables and new potatoes or homemade chips unless otherwise stated
All sauces may be served seperate to main, please ask a member of staff when ordering your meal
Chicken
Chicken Kiev £10.95
Finest chicken supreme, stuffed with a garlic herb butter, wrapped in bacon and panned in breadcrumbs and oven baked to a crisp golden brown
Maryland Chicken £10.95
Finest chicken supreme, wrapped in bacon, panned in cornflakes and oven baked, served with a honey and mustard white wine cream sauce
Caerphilly Chicken £10.95
Supreme of chicken stuffed with Caerphilly cheese and wrapped in bacon, served on a bed of leek mash and finished with a white wine and mushroom cream sauce
Stilton Chicken £10.95
Supreme of chicken wrapped in bacon and finished with a blue Stilton cream sauce
Hunters’ Chicken £10.95
Oven roasted supreme of chicken wrapped in bacon and smothered in a mushroom and barbeque sauce, topped with melted apple wood smoked cheese
Italian Chicken £10.95
Supreme of chicken stuffed with mozzarella and wrapped in bacon, served on a fresh Italian tomato sauce and finished with pesto
Chicken Stir Fry £10.95
Tender strips of chicken fillet and sliced vegetables lightly spiced and stir fried, served with noodles. (please state if you do no wish to have chilli peppers added)
Pork and Lamb
Lamb Casserole £8.95
Home made casserole with tender pieces of lamb with vegetables served with dumplings
Pork a la Mutarde £9.95
Tender slices of pork fillet, pan-fried and served with a creamy wholegrain mustard sauce
Pork Medallions £9.95
Tender slices of pork fillet, pan fried and served with a garlic and cider apple cream sauce
Stuffed Pork Fillet £11.95
Tender pork fillet stuffed with black pudding, served on a bed of apple mash, napped with a rich red wine gravy
Beef
Steak ‘n’ Ale Pie £8.95
Tender pieces of steak, marinated and cooked in real ale, finished with a rich gravy in a short crust pastry pie
Steak ‘n’ Kidney Pudding £8.95
Tender pieces of steak and kidney, encased in suet pastry and served with homemade gravy
Lasagne Al Forno £9.95
Home cooked lasagne, using Chef’s own secret recipe, served with side salad and crusty garlic bread
Chilli Con Carne £9.95
Minced beef and red kidney beans in a spicy chilli tomato sauce, served with a rice timbale, accompanied with garlic bread
Beef Stroganoff £9.95
Tender chunks of steak and mushrooms cooked in a garlic, onion, mustard and brandy sauce, served with your choice of rice or noodles
Steaks, Grills and Roasts
Gammon Steak Garnis* £10.95
A lean 10oz gammon steak frilled and topped with either pineapple or egg, accompanied with grilled tomato and mushrooms
8oz Sirloin Steak* £13.95
Prime sirloin steak, cooked to your liking, served with a garnish of grilled tomato, mushrooms and battered onion rings
8oz Rump Steak* £12.95
Prime rump steak, cooked to your liking, served with a garnish of grilled tomato, mushrooms and battered onion rings
Steak Sauces: Stilton / Diane / Pepper / Garlic / Chasseur / Mustard £3.50
Steak Duo £30.00
2 x 8oz sirloin or rump steaks cooked to your liking with homemade onion rings, tomato and mushrooms, served with homemade chips. Accompanied by a bottle of house wine, choose either white, red or rose.
Smothered Sirloin* £14.95
8oz sirloin, cooked to your liking, topped with onion, mushroom and garlic, finally topped with your choice of Stilton, Caerphilly, Mozzarella, Cheddar or Brie
Mexican Sirloin* £14.95
8oz sirloin, cooked to your liking, topped with chilli con carne and smothered in cheddar or mozzarella
Roast Beef £7.95
Tender slices of roast beef served with roast potatoes, homemade Yorkshire pudding and finished with a red wine gravy
* approximate uncooked weight
Fish
Deep Fried Battered Cod £9.95
Prime North Atlantic cod fillet, dipped in The Bradford Arms beer batter and deep-fried, served with homemade chips, side salad and homemade coleslaw
Breaded Scampi £8.95
Whole tail scampi, lightly panned in breadcrumbs, served with lemon wedges, homemade chips, side salad and homemade coleslaw
Salmon Fillet £12.00
Prime salmon fillet, oven roasted, napped with a parsley and dill cream white wine sauce
Fisherman’s Pie £10.95
Generous pieces of cod, salmon and prawns cooked in a cream white wine dill sauce, topped with a mustard mash, mozzarella cheese and oven baked
Seafood Medley £11.95
Prime Pangasius fillet, smoked salmon, prawns, seasonal shell fish and mussels bound in a garlic herb sauce, accompanied by home made bread
Spicy Crab Cakes £9.95
A blend of white and brown crabmeat flavoured with mustard, celery a hint of cayenne and coated in crispy breadcrumbs flecked with coriander, served on a bed of vegetable stir fry napped with red pesto
Sea Bass Fillets £12.00
Pan fried sea bass fillets served with sauté new potatoes and a chive cream sauce
Vegetarian
Mushroom Stroganoff £9.95
Pan-fried mushrooms, peppers and onions, flambéed in brandy and finished with a garlic, mustard and cream white wine sauce, served with a rice timbale
Leek, Mushroom and Onion Pancake £9.95
Chunky pieces of leek, mushrooms and onions cooked in a cream white wine sauce, encased in a savoury herb pancake topped with blue stilton and basil pesto
Two Bean & Pepper Bake £9.95
Oven baked kidney beans, chickpeas with peppers and onions served with rice and a crisp side salad
Ratatouille Basket £9.95
Aubergine, courgette and onion bound in a tomato and garlic sauce served in a tortilla basket and napped with pesto
Vegetarian Lasagne £9.95
Homemade lasagne consisting of layers of lasagne, finest minced quorn, basil, ricotta cheese and creamy béchamel sauce, served with side salad and garlic bread
Goats Cheese and Tomato Tartlet £9.95
Homemade goats cheese and tomato tartlet served on a bed of mixed leaves with a balsamic reduction
Red Onion and Feta Cheese Puff £9.95
Puff pastry case filled with a rich onion compote topped with feta cheese and oven baked, served on a bed of crisp leaves
Desserts
Desserts are all freshly prepared on the premises by our own chefs
Sticky Toffee Pudding £4.50
Chefs own sticky toffee pudding smothered in oodles of toffee sauce, served with a choice of vanilla ice cream or pouring cream
Homemade Bread and Butter Pudding £4.50
Layers of bread and butter, sultanas and cinnamon soaked in egg custard served with custard
Fruit Crème Brulee £4.50
A delicious variation on a firm favourite. Thick patisserie cream, infused with fruit, served with a homemade shortbread biscuit, please ask the staff for the flavour of the day (if you are a celiac please let us know as the cafe curl contains gluten)
Homemade Fruit Crumble £4.50
Homemade fruit crumble served hot with custard or vanilla ice cream
Millionaires Shortbread £4.50
A homemade shortbread biscuit covered in caramel and topped with dark Belgium chocolate. Served warmed with ice cream
Chefs Homemade Cheese Cake £4.50
Homemade cheesecake with a rich biscuit crumb base, please ask the staff for the flavour of the day
Chocolate Pudding £4.50
Homemade chocolate pudding served with chocolate custard
Ginger Pudding £4.50
A warmed homemade ginger pudding served with either custard or ice cream
Cheese Board £5.95
A fine selection of local and continental cheese accompanied with cheese biscuits and salad
Please see our Beverages Menu for our range of tea & coffee
The Bradford Arms Children’s Menu
Homemade Chicken Goujons £5.95
Tender strips of chicken breast, coated in homemade batter or breadcrumbs and deep fried. Accompanied with chips, peas, beans or salad
Homemade Fish Goujons £5.95
Prime slice of cod, coated in homemade batter or breadcrumbs and deep fried. Accompanied with chips, peas, beans or salad.
Sausage £5.95
Prime juicy pork sausages, accompanied with chips, peas, beans or salad.
The Bradford Burger £5.95
4oz (pre-cooked weight) burger made from the finest beef, onion and seasonings. Served in a crusty bread bun and accompanied by chips, peas, beans or salad.
The Bradford Cheese Burger £5.95
4oz (pre-cooked weight) burger made from finest beef, onion and seasonings. Served in a crusty bread bun and accompanied by chips, peas, beans or salad
Cheese & Tomato Pizza £5.95
5• pizza oven baked accompanied by chips, peas, beans or salad
Pasta in Cheese Sauce £5.95
Pasta smothered in cheese sauce, topped with cheese and finished under the grill, accompanied by chips, peas, beans or salad
Lasagne £5.95
Homemade lasagne served with garlic bread and salad
Roast Dinner £5.95
Roast of the day or roast chicken served with roast potatoes, homemade Yorkshire pudding, gravy and seasonal vegetables
Lunch Menu
Sandwiches served in your choice of white or brown bread and accompanied with homemade coleslaw, crisps and side salad garnish
Roast Beef £4.95
Roast Ham £4.95
Tuna Mayo and dill £4.95
Smoked Salmon with chive cream cheese £4.95
Prawn Marie Rose £4.95
Plain Cheddar £3.95
Cold Salads served with pickles, crisps and homemade coleslaw
Roast Ham £6.95
Ploughman's £6.95
Roast Beef £6.95
Tuna Mayonnaise and Dill £6.95
Prawn Marie Rose £6.95
Don’t forget to check out the hot meals section for a selection of hot salads
Hot Snacks all baguettes are served with crisps, coleslaw and side salad
Bacon, Brie and Cranberry Baguette £5.95
Bacon Lettuce & Tomato Baguette £5.95
Cheese Melt and Grilled Bacon Baguette £5.95
Cajun Chicken and Salad Baguette £5.95
Tuna and Cheese Melt Baguette £5.95
Turkey and Stuffing Baguette £5.95
Sausage and Red Onion Marmalade Baguette
Jacket Potatoes all potatoes are served with homemade coleslaw and side salad
Filled with Baked Beans £5.95
Filled with Chilli Beef and topped with mozzarella £5.95
Filled with Prawn Marie Rose £5.95
Filled with Cheese, Pineapple, Ham £5.95
Filled with Cheese and Ham £5.95
Filled Tuna Mayonnaise and Dill £5.95
Filled with Chicken and Bacon in Mayonnaise £5.95
Omelettes all omelettes are served with side salad, homemade coleslaw and chips
Plain Omelette £5.95
Fillings:
Mushrooms
Ham
Onion Pepper
Tomato Cheese
Each Filling – 65p
Tapas and Panini
Please see our tapas and panini menu for the further light snacks
Side Orders
Portion of Homemade chips £1.50 Seasonal Side Salad £1.75 Onion Rings £1.50
Fresh Potatoes & Vegetables £1.75 Bread and Butter £0.75 Garlic Bread £1.95
Hot Meals
Starters
Chefs Own Soup of the Day £3.95
Made fresh on the premises, simple yet delicious, served with homemade crusty bread
Homemade Chicken Liver Pate £4.95
Finest homemade chicken liver pate served with crisp seasonal salad lightly drizzled with Chefs own dressing and , accompanied by brown toast
Garlic Mushrooms £4.95
Pan-fried garlic mushrooms served in a creamy sauce accompanied by homemade bread
Smoked Salmon Coronets £4.95
Smoked salmon wrapped round chive cream cheese and served on a bed of crisp leaves
Cajun Chicken Salad £5.95
Sliced chicken breast marinated in spicy blackened Cajun spices and grilled, served on a bed of crisp salad
Please note: - starters may be ordered as a main meal. Larger portions are available
Mains
Steak & Ale Pie £8.95
Tender piece of steak, marinated and cooked in real ale, finished with a rich onion gravy in a short crust pastry pie
Steak & Kidney Pudding £8.95
Tender pieces of steak and kidney encased in suet pastry served with homemade gravy
Gammon Steak Garnis £10.95
A lean 10oz gammon steak, grilled and served with grilled tomato and fried mushrooms, and your choice of pineapple or egg
Lasagne Al Forno £9.95
Served with garlic bread and side salad
Chilli Con Carne £9.95
Served with a rice timbale
Oven Roast Chicken Supreme £10.95
Served with a leek, onion and mushroom sauce, or rich homemade gravy
Large Cajun Chicken Salad £10.95
Oven roast chicken supreme, marinated in blackened Cajun spices and herbs. served with pickles and homemade coleslaw on a bed of seasonal leaves and salad
Haddock Fillet £7.95
Poached haddock fillet, napped with a white wine cream herb sauce
Battered Cod £9.95
Prime Atlantic cod, dipped and fried in The Bradford Arms beer batter served with chips and garden peas
Scampi £8.95
Finest whole tail scampi deep fried, served on a bed of seasonal salad with tartar sauce
Giant Yorkshire Pudding £7.95
A giant Yorkshire pudding served with a choice of fillings. Choose from roast beef and gravy. sausage and onion gravy, chilli con carne, or mushroom stroganoff
Two Bean & Pepper Bake £9.95
Oven baked kidney beans, chickpeas and sweet corn with peppers and onions served with rice and a crisp side salad
Nachos £6.95
Nachos smothered with your choice of chilli con carne, cheese or chilli and cheese, spicy tomato sauce or spicy tomato sauce and cheese
All main meals are served with your choice of chips, salad or vegetables
Desserts
Desserts are all freshly prepared on the premises by our own chefs
Sticky Toffee Pudding £4.50
Chefs own sticky toffee pudding smothered in oodles of toffee sauce, served with a choice of vanilla ice cream or pouring cream
Homemade Bread and Butter Pudding £4.50
Layers of bread and butter, sultanas and cinnamon soaked in egg custard served with vanilla ice cream
Fruit Crème Brulee £4.50
A delicious variation on a firm favourite. Thick patisserie cream, infused with fruit, served with a cafe curl, please ask the staff for the flavour of the day (if you are a celiac please let us know as the cafe curl contains gluten)
Homemade Fruit Crumble £4.50
Homemade fruit crumble served hot with custard or vanilla ice cream
White Chocolate & Raspberry Blondie £4.50
A homemade Blondie infused with raspberries and white chocolate and served with vanilla ice cream
Chefs Homemade Cheese Cake £4.50
Homemade cheesecake with a rich biscuit crumb base, please ask the staff for the flavour of the day
Chocolate Brownie £4.50
A warmed homemade chocolate brownie, served with white chocolate sauce
Ginger Pudding £4.50
A warmed homemade ginger pudding served with either custard or ice cream
Cheese Board £5.95
A fine selection of local and continental cheese accompanied with cheese biscuits and salad
Please see our Beverages Menu for our range of tea & coffee
Summer Smashers
2 main courses for £14.00
Ham Egg & Chips
Honey roasted ham with 2 eggs chips and beans or peas
Prawn Nachos
Crisp nachos topped with prawns and tomatoes dressed with a Marie Rose dressing
Oven Roast Chicken Supreme
Oven Roasted chicken fillet wrapped in bacon accompanied by a leek and mushroom cream sauce, served with seasonal vegetables or chips
Battered Haddock
Haddock fillet coated in our homemade beer batter and deep fried, served with homemade chips and peas
Pork and Apple Burger
Served with crisp salad, coleslaw and chips
Goats Cheese and Tomato Tartlet
Homemade goats cheese and tomato tart served on a bed of crisp leaves napped with a balsamic reduction served with chips
Leek & Mushroom Pancake
Chunky pieces of leek and mushroom bound in a cream sauce, wrapped in a pancake and topped with blue cheese and pesto
Soup and a Sandwich - £5.95
Try our tasty homemade soup accompanied by a sandwich
Winter Warmers
2 main course for £14.00
Battered Haddock
Prime haddock fillet lightly battered, served with chip and peas
Faggots
Welsh faggots served on a bed of fluffy mashed potatoes and Cumberland Sauce served with seasonal vegetables
Oven Roast Chicken Supreme
Oven Roasted chicken fillet wrapped in bacon accompanied by a leek and mushroom cream sauce, served with seasonal vegetables or chips
Cottage Pie
Minced beef, peas and mushrooms in gravy topped with mash potato and cheddar cheese
Pork & Apple Burger
Served with crisp side salad, homemade coleslaw and mint mayonnaise
Two Bean & Pepper Bake
Oven baked kidney beans, chickpeas and sweetcorn with peppers and onions served with rice and a crisp side salad
Leek Onion and Mushroom Pancake
Chunky pieces of leek, onion and mushrooms bound in a cream sauce and wrapped in a pancake, topped with stilton cheese and napped with pesto, served with seasonal vegetables or chips
Soup and a Sandwich - £5.95
Try our tasty homemade soup accompanied by a sandwich
Please ask for choice of fillings on either white or brown bread
Week Day Specials
2 Courses £9.95
Starters
Soup of the day
Served with a crispy bread roll
Grilled Goats Cheese
Grilled goats cheese on a bed of crisp leaves napped with a balsamic reduction
Prawn Cocktail
Served on a bed of crisp salad and topped with prawn Marie rose sauce, accompanied by brown bread and butter
Pan Fried Garlic Mushrooms
Mushrooms pan-fried in a garlic cream sauce, topped with mozzarella and served with homemade bread
Mains
Roast of the Day
Served with Yorkshire pudding, roast potatoes and homemade gravy
Beef Stroganoff
Tender chunks of beef steak and mushrooms, served in a creamy garlic, brandy sauce accompanied by a rice timbale
Steak & Kidney Pudding
Tender pieces of steak and kidney encased in suet pastry served with homemade gravy
Chilli Con Carne
Served with a timbale of rice
Breaded Plaice or Scampi
Deep fried breaded plaice or scampi served with a side salad and homemade coleslaw
Red Onion and Feta Puff
Puff pastry case filled with a rich onion compote topped with feta cheese and oven baked, served on a bed of crisp leaves
Sweets
Fruit Brulee
Chocolate Pudding
Sticky Toffee Pudding
Awesome Autumns
2 main courses for £14.00
Ham Egg & Chips
Autumns Honey roasted ham with 2 eggs chips and beans or peas
Battered Haddock
Haddock fillet coated in our homemade beer batter and deep fried, served with homemade chips and peas
Chilli Con Carne
Served with rice
Oven Roast Chicken Supreme
Oven Roasted chicken fillet wrapped in bacon accompanied by a leek and mushroom cream sauce, served with seasonal vegetables
Beef Stew and Dumplings
Tender pieces of beef with vegetables and mushrooms bound in a rich home made gravy topped with suet dumplings, served with seasonal vegetables
Pork, & Apple Burger
Served with crisp salad, home made coleslaw and chips
Mushroom, Brie & Cranberry Wellington
Sautéed mushrooms, cranberries and seasoned spinach with hazelnuts topped with brie encased in puff pastry served with a crisp salad
Leek & Mushroom Stroganoff
Chunky pieces of leek and mushroom bound in a cream garlic sauce, served with rice
Sunday Lunch Menu
3 courses - £13.95
2 courses - £10.95
1 course - £7.95
Special Offer - Kids £4.50 or free to a good home
Starters
Soup of the Day
Served with crusty bread
Garlic Mushrooms
Pan fried mushroom in a garlic cream sauce, topped with mozzarella and served with crusty bread
Homemade Chicken Liver Pate
Chefs own chicken liver pate served with crisp salad and accompanied by brown toast
Mediterranean Salad
Crisp leaves with feta cheese and sundried tomatoes napped with balsamic reduction
Mains
Roast Topside of Beef
Served with Yorkshire pudding, roast potatoes & homemade gravy
Roast Pork Loin
Served with Yorkshire pudding, roast potatoes & homemade gravy
Roast Turkey
Served with Yorkshire pudding, roast potatoes, homemade gravy & stuffing
Poached Haddock Fillet
Poached haddock fillet served with a cream parsley sauce
Two Bean Bake
Baked kidney beans, chickpeas with peppers and onions served with rice and crisp salad
Sweets
Homemade Chocolate Pudding with Chocolate Custard
Homemade Fruit Crème Brulee
Homemade Cheese Cake
Burger & Pie Menu
The following list of burgers are prepared from the finest, local beef, onion and
seasonings. We use 2 x 4oz (pre-cook weight) burgers and each contains 80% beef. All are
served in a soft bread bun and accompanied by chips, homemade coleslaw and salad
The No Frills Burger! £6.95
A plain burger
The American Burger £7.95
Burger topped with crispy bacon and grilled cheddar
The Mexican Burger £7.95
Burger topped with Chilli beef and grilled mozzarella
The Careful Burger £7.95
Burger topped with leeks and grilled Caerphilly cheese
The Breakfast Burger £7.95
Burger topped with bacon, mushrooms and egg
The ‘Bradford’ Blaster £8.95
Burger topped with bacon, mushrooms, onion rings, and grilled cheddar cheese
Try one of our homemade pies - topped with shortcrust pastry and served with either homemade chips and peas or new potatoes and seasonal vegetables
Lamb & Vegetable £8.95
Tender piece of lamb and mixed vegetables bound in a rich gravy
Steak £8.95
Tender pieces of beef bound in a rich gravy
Steak & Mushroom £8.95
Tender pieces of beef and mushrooms bound in a rich gravy
Minced Beef and Vegetable £8.95
Prime minced beef with vegetables and mushrooms bound in a rich gravy
Chicken & Mushroom £8.95
Tender pieces of chicken and mushroom bound in a rich cream sauce
Chicken & Sweetcorn £8.95
Tender pieces of chicken and sweetcorn bound in a rich cream sauce
Chicken & Leek £8.95
Tender pieces of chicken and leek bound in a rich cream sauce
Leek & Mushroom £8.95
Pieces of leek and mushroom bound in a rich cream sauce
Cheese, Onion & Potato £8.95
Creamy potato mixed with cheese and onion
Early Bird Menu
Available between 5:30pm and 7:00pm
2 Courses £9.95
Starters
Soup of the day
Served with a crispy bread roll
Grilled Goats Cheese
Grilled goats cheese on a bed of crisp leaves napped with a balsamic reduction
Homemade Chicken Liver Pate
Chef’s own pate served with a crisp salad and accompanied by brown toast
Pan Fried Garlic Mushrooms
Mushrooms pan-fried in a garlic cream sauce, topped with mozzarella and served with homemade bread
Mains
Roast of the Day
Served with Yorkshire pudding, roast potatoes and homemade gravy, accompanied by seasonal vegetables
Steak ‘n’ Ale Pie
Tender pieces of steak, marinated and cooked in real ale, finished with a rich gravy in a short crust pastry pie, served with chips and peas
Chilli Con Carne
Served with a timbale of rice
Oven roast Chicken Supreme
Oven roasted chicken fillet served with a cream mushroom and leek sauce accompanied by seasonal vegetables
Breaded Plaice or Scampi
Deep fried breaded plaice or scampi served with homemade chips, side salad and homemade coleslaw
Ratatouille Basket
Aubergine, courgette and onion bound in a tomato and garlic sauce, served in a tortilla basket and napped with pesto, accompanied by seasonal vegetables
Sweets
Sticky Toffee Pudding served with toffee sauce
Fruit Crème Brulee served with a cafe curl
Homemade Cheese Cake
Senior Citizens Specials
2 Courses £8.95
Starters
Soup of the day
Served with a crispy bread roll
Chefs Chicken Liver Pate
Served on a seasonal salad and toast
Grilled Goats Cheese
Grilled goats cheese served on a bed of crisp leaves with a balsamic reduction
Mains
Roast of the Day
Served with homemade gravy, Yorkshire pudding and roast potatoes
Steak ‘n’ Ale Pie
Tender pieces of steak, served in gravy with ale in a short crust pastry pie
Cottage Pie
Minced beef, peas and mushrooms in gravy topped with mash potato and cheddar cheese
Deep Fried Plaice
Served with side salad and homemade coleslaw
Goats Cheese and Tomato Tart
Homemade goats cheese and tomato tartlet served on a bed of mixed leaves with a balsamic reduction
Sweets
Bread and Butter Pudding
Served with vanilla ice cream
Fruit Brulee
Served with a Cafe curl biscuit, please ask a member of staff for the flavour
Vanilla Ice Cream
Spring Savers
2 main course for £14.00
Ham Egg & Chips
Honey roasted ham with 2 eggs chips and beans or peas
Battered Haddock
Haddock fillet in homemade beer batter served with chips and peas
Oven Roast Chicken Supreme
Oven Roasted chicken fillet wrapped in bacon accompanied by a leek and mushroom cream sauce, served with seasonal vegetables or chips
Chilli Con Carne
Homemade beef chilli con carne served with a rice timbale
Lamb & Mint Burger
Served with chips, crisp salad, homemade coleslaw and mint mayonnaise
Goats Cheese and Tomato Tartlet
Homemade goats cheese and tomato tart served on a bed of crisp leaves napped with a balsamic reduction served with chips
Leek, Onion and Mushroom Pancake
Chunky pieces of leek, onion and mushrooms bound in a cream sauce and wrapped in a pancake, topped with stilton cheese and napped with pesto, served with either seasonal vegetables or chips
Soup and a Sandwich - £5.95
Try our tasty homemade soup accompanied by a sandwich
Choice of fillings are ham, beef, cheese or tuna on either white or brown bread
Tapas Menu
Available 11:30 to 2:00 then 6:30 to 9:00
The following are available as a light snack. All dishes are £3.00 each, simply order as many as you like.
Chilli and Cheese Nachos
Warmed nachos topped with homemade chilli, and mozzarella and grilled
Smoked Goats Cheese & Sun Dried Tomato Bruschetta
Slices of warm baguette with sun dried tomatoes topped with welsh smoked goats cheese and toasted
Sweet Chilli Chicken
Chicken skewers on a bed of crisp leaves
Lamb Koftas
Seasoned lamb kebabs with a salad garnish and mint crème fraiche
Garlic Mushrooms & Onion Rings
A combo of garlic mushrooms and onion rings with garlic mayonnaise and sweet chilli dips
Trio of Prawns
Chilli & Mango breadcrumbed prawn, prawn twister and popcorn shrimp served on a bed of crisp leaves and lemon mayonnaise
Cider Batter Black Pudding
Pieces of black pudding lightly coated in homemade cider batter served with apple mash
Duck Spring Rolls
Served on a bed of crisp leaves with hoi sin sauce
Cheesy Chips
Homemade chips topped with cheddar cheese and grilled served with either Sweet chilli dip, garlic mayonnaise, BBQ sauce or ketchup
Panini’s
All Panini’s are £5.95, if you want extra filling please add £0.30 per filling
All our Panini's are served with a side salad and homemade coleslaw
Chicken and Pesto
Succulent chicken breast drizzled in pesto and mixed with mozzarella and toasted
Goats Cheese & Mixed Pepper
Melted goats cheese with mixed peppers in a crisp Panini
Tuna Melt
One of the favourites, tuna mayonnaise topped with cheddar and toasted to perfection
BBQ Chicken
A take on the hunters chicken from the main menu, chicken pieces in a BBQ sauce with mushrooms and smoked cheddar
Chicken, Bacon and Mushroom
Succulent chicken pieces, grilled bacon and mushroom slices topped with cheddar cheese and toasted to perfection
Hawaiian
Slices of ham, cheddar cheese and pineapple in a crisp Panini
Just Cheese
For those who like things simple. A plain cheddar Panini toasted to perfection.
Extra fillings
Ham Tomato
Mushrooms Onion
Leek
Coffee Menu
Cappuccino £2.50
Latte £2.50
Espresso £1.95
Mocha £2.50
Liqueur Coffee £3.95
Decaf Coffee £1.95
Hot Chocolate £2.50
Pot of Coffee £1.95
Tea £1.95
If you have questions about any of the dishes on our menu, or you would like to make a booking, please get in touch.